Bagaimana cara Membuat Selera Chocolate Tiramisu

Aneka Resep Makanan Dan Jajanan Khas Indonesia

Chocolate Tiramisu. Find Deals on Tiramisu Chocolate in Chocolate on Amazon. Place the mascarpone cheese in a large bowl and set aside. If you're a fan of the classic Italian Tiramisu dessert, then you're really going to love this unique take!

Chocolate Tiramisu Chocolate syrup or coffee syrup for dipping? To make this dessert coffee-free and pure chocolate goodness, I dip the ladyfingers in a cocoa mixture that tastes like hot chocolate. If you prefer some coffee flavor, you can replace the chocolate syrup with the classic coffee syrup for tiramisu. Kamu dapat memasak Chocolate Tiramisu menggunakan 17 bahan dan 8 Langkah. Inilah cara kamu masak itu.

Bahan-Bahan Chocolate Tiramisu

  1. 🢂 dari Larutan Pencelup.
  2. 🢂 1 sdm dari susu Milo bubuk.
  3. 🢂 1/4 sdt dari kopi bubuk.
  4. 🢂 200 ml dari air hangat.
  5. 🢂 dari Base 1.
  6. 🢂 200 gr dari oreo utuh.
  7. 🢂 60 ml dari butter, lelehkan.
  8. 🢂 dari Base 2.
  9. 🢂 100 gr dari biskuit lady fingers.
  10. 🢂 dari Cream Cheese Mousse.
  11. 🢂 225 gr dari Neufchatel Yummy Cheese Cream.
  12. 🢂 500 gr dari Mascarpone Cheese.
  13. 🢂 80 gr dari gula pasir.
  14. 🢂 2 sdt dari vanilla essence.
  15. 🢂 200 ml dari Anchor whipping cream, kocok hingga soft peak.
  16. 🢂 dari Topping.
  17. 🢂 2 sdm dari Bensdorp Cocoa Powder.

Chocolate tiramisu is a twist on the beloved Italian dessert--it adds several layers of chocolate ganache for a deep, rich chocolate taste. This twist on the familiar Italian favorite calls for hot chocolate instead of espresso, and adds several layers of chocolate ganache for a deep, rich chocolate taste. Spoon half of the mascarpone mixture over ladyfingers, spreading evenly. Sprinkle white chocolate and bittersweet chocolate over the mascarpone mixture.

Langkah-langkah pembuatan Chocolate Tiramisu

  1. Campur seluruh bahan Larutan Pencelup, aduk rata, dan sisihkan..
  2. Masukkan oreo ke dalam food chopper dan proses hingga halus. Masukkan butter lalu proses sekali lagi hingga tercampur rata. Letakkan di dasar loyang dan tekan hingga padat..
  3. Kocok cream cheese, mascarpone cheese, gula pasir, dan vanilla essence hingga creamy. Tambahkan whipping cream, lalu kocok lagi sekitar 30 detik hingga tercampur rata. Cicipi rasanya..
  4. Tambahkan cream cheese mousse di atas base oreo..
  5. Rendam Lady Fingers dalam larutan pencelup, lalu letakkan di atas cream cheese mousse..
  6. Tuang lagi cream cheese mousse dan taburkan cocoa powder..
  7. Masukkan ke dalam kulkas dan diamkan semalaman supaya set. Kalau mau lebih padat, bisa dibekukan..
  8. Sajikan dingin..

Top with another layer of ladyfingers (reserve any remaining ladyfingers for another use). Because the chocolate tiramisu is so over the top as far as flavor and look, I really like to make mine in a large deep dish. To decorate, I dust cocoa powder over a stencil to create beautiful stars on top. Creamy, chocolatey, and a snap to make, this chocolate lover's tiramisu gets an extra pick me up with a shot of coffee liquor. Notes: When whisking the mascarpone, take care not to over-whisk or the mixture will curdle.